One of the comfort food deserts! Can used 1 day old bread to make this dish!
★材料
Croissant (2cm Cube)
2
Egg
2
Sugar
2TBS
Milk
100cc
Cream
100cc
Vanilla
4 drops
Powdered Sugar
Little
★作り方
(30分~1時間)
1.
Mix all the ingredients except the bread with a whisk.
2.
Place the bread into the dish and pour the custard over.
3.
Soak for 10 min and bake. 150C for 25 min.
4.
Sprinkle Powdered sugar and serve warm or room temperature.
Can vary the amount of milk and cream.
Can use baguette or any kind of bread.